Seasonal menu available 24th October 2023 - 6th January 2024
Our four-course menu teases your every sense and celebrates the season inside seasons. Experience menu includes starter, soup, main course and dessert.
You can also add tartar and/or cheese plate to continue your Experience.
SUN ROOT SOUP
HAUHALA FARM GOOSE "SWEET & SOUR"
CRANBERRIES AND SAGE
POTATO WAFFLE (L, G) 15 €
Funnel chanterelles, sour cream
and cold smoked rainbowtrout roe
Tartar of the day 16 €
*added to your Experience +12 €
SUN ROOT SOUP (L, G) 14 €
Sun root, brown butter seasoned with coffee
and dark chocolate
HAUHALA FARM GOOSE ”Sweet & Sour” (L) 36 €
Goose breast and croquette, Kaikontarha’s celeriac
and Apple ”Sweet & Sour” sauce
Cheese plate of the day 12 €
*added to your Experience +10 €
CRANBERRIES AND SAGE (L) 15 €
Cranberry sorbet, Sage Financier
and salty caramel
Please inform us about your allergies/restrictions before ordering.
L= Lactose free G= Gluten free. We use only Finnish meat and fish.
Please inform us about Your diets (also vegetarian, vegan, pescetarian) or food allergies in advance, at least 2 week days prior to the event. That way we are able to create a tasteful experience with perfect quality for each of our guest.
Matching wines 48 €
Matching non-alcoholic drinks 30 €
We like to think that we do everything that we can to ensure that you enjoy your dinner at Musta Lammas. We’d like you to tell us and others things that we are doing well, and any areas that you think we could improve upon.
Tilaamalla uutiskirjeen vakuutan olevani yli 16-vuotias. Voin poistua postituslistalta milloin vain jokaisessa viestissä olevasta linkistä. Rekisteriseloste